Rustic risotto

Recipe first for 4 people based on Beans with tomato - cooking method fried.

Preparation:

Preparation: Fry the bacon with the chopped onion, tomato and oil. Add the rice, season it, add the already boiled beans and sprinkle with the wine. Allow to evaporate and cook, adding the hot broth a little at a time. At the end, stir in the butter and serve with grated Parmesan to taste.

Ingredients:

Ingredients: 50 G Bacon - 1 Onion - 300 G Peeled Tomatoes - 4 Tablespoons Olive Oil - 300 G Borlotti Beans - 1/2 Glass of Red Wine - 75 Cl Broth - 1 Walnut Butter - Grated Parmesan Cheese

March 8, 2023 | Letture: 101 | Categorie: First | By: Admin

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