Salmon Pasta And Hay

Preparation:

Preparation: Boil the pasta in plenty of salted water. Peel the garlic and put it to color in a pan with 5 tablespoons of oil. Add the salmon, well drained from the liquid and cut into small pieces, leaving it to simmer for 5 minutes over low heat. Drain the pasta, dress it with the salmon sauce and sprinkle the surface with chopped parsley.