Sardine Sandwiches
Recipe appetizers for 1 people based on Sardines.
Preparation:
Preparation: Toast the slices of bread; then drain the sardines well from the oil and shell the boiled egg. Put 20 g of butter in a bowl; add 1 tablespoon of mustard and mix well. spread the mixture on a slice of warm bread, place the boneless sardines on top, the sliced hard-boiled egg and the second slice of bread.
Ingredients:
Ingredients: 2 Slices of Homemade Bread - 2 Sardines in Oil - Mustard - Butter - 1 Boiled Egg
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