Sardines in pan

Recipe second for 4 people based on Sardines.

Preparation:

Preparation: Wash and clean the fish. In the bottom of the pan, sprinkle some olive oil and put the sardines on it. Separately, mix the chopped parsley, breadcrumbs, salt, pepper and half a glass of oil. Put a layer of this mixture on the fish and repeat the operation until all the ingredients are used up. At the end, pour a little oil and cook for 25 minutes. Before serving, sprinkle with plenty of lemon juice.