Sardinian Gnocchetti Malloreddus With Mussels

Recipe first for 4 people based on Mussels - cooking method pan.

Preparation:

Preparation: Boil the pasta. Clean the mussels and open them in a pan with oil, garlic and chilli pepper, add a little cooking water from the pasta and some parsley. Cover and leave to cook. Once cooked, shell them leaving some whole for garnish. Drain the pasta and toss it in the pan with the sauce.

Ingredients:

Ingredients: 200 g of pasta like gnocchetti sardi malloreddus - 250 g of mussels - 1 clove of garlic - 1 clove of chilli pepper - extra-virgin olive oil - parsley

October 14, 2022 | Letture: 175 | Categorie: First | By: Admin

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