Scampi handkerchiefs

Recipe first for 4 people based on Scampi.

Preparation:

Preparation: Clean the scampi and broccoli. Cook the broccoli divided into steamed florets. Braise the shallot in the oil and add the scampi tails, sautéing them for 1 minute; deglaze with the wine, add the broccoli, salt and pepper; Boil the handkerchiefs in boiling salted water with 1 tablespoon of oil, drain and stir in the pan with the scampi.

Ingredients:

Ingredients: 400 g of pasta like silk handkerchiefs (maltagliati Ligurian squares) - 400 g of broccoli - 500 g of scampi - 1 shallot - dry white wine - extra virgin olive oil from Liguria - salt - pepper



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