Sea Cicada Soup

Recipe second for 4 people based on mantis shrimp with tomato.

Preparation:

Preparation: Braise chopped garlic and parsley in oil with chilli pepper. Then deglaze with the wine and add the chopped tomatoes and 2 ladles of hot water. Let it taste and add the cicadas washed under running water; add salt and cook briefly. Serve with croutons and fresh parsley.

Ingredients:

Ingredients: 1000 G Cicale Di Mare - 4 Peeled San Marzano Tomatoes - Garlic - Parsley - Dry White Wine - Extra-virgin Olive Oil - Salt - Chili Pepper - Toasted Bread



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