Seafood Appetizer

Recipe appetizers for 4 people based on Mussels.

Preparation:

Preparation: Wash well all the seafood you have available under running water (be careful that they are really fresh products; if you are not sure, it will be better to opt for frozen ones!). Put the oil and the crushed garlic in a pan; as soon as this has browned, add the seafood and cook over high heat and in a covered container, open them well, sprinkle with chopped parsley, remove from the heat and serve piping hot.