Seafood Rice Salad

Recipe first for 4 people based on Shrimps.

Preparation:

Preparation: Cook the rice in salted water adding the saffron so that the rice remains yellow after cooking. After having cooled the rice, preferably not in cold water, add all the ingredients, mix well and season with oil, salt, pepper and lemon.

Ingredients:

Ingredients: 500 G Arborio Rice - 1 Sachet Saffron - Natural Shrimps - Cooked Scampi - Clams - Mussels - Green Peas - Diced Peppers - Cuttlefish - Tufts Of Calamari - Salt - Pepper - Parsley



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