Shells With Cauliflower

Recipe first for 4 people based on Cauliflower with tomato.

Preparation:

Preparation: Boil the cauliflower divided into florets in salted water. Soften the chopped onion in the oil; add anchovies, tomato, 3-4 tablespoons of water; cook for 10 minutes; add cauliflower, soaked raisins and pine nuts and cook. Boil the pasta in the cauliflower water. Dress it with the prepared sauce and grated pecorino.

Ingredients:

Ingredients: 1 Small Green Cauliflower - 350 G Pasta Like Shells - 1 Onion - 3 Tablespoons Extra-virgin Olive Oil - 4 Anchovy Fillets - 100 G Peeled Tomatoes - 40 G Sultana Raisins - 30 G Pine Nuts - 30 G Pecorino Cheese - Salt

April 10, 2022 | Letture: 55 | Categorie: First | By: Admin

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