Shrimp canapés
Recipe appetizers for 4 people based on Shrimps.
Preparation:
Preparation: Finely chop the boiled prawns and blend them. Work the mixture with the butter which must be in equal quantities. Cut the slices of bread into small squares, spread them with the cream obtained and sprinkle with the chopped parsley. Arrange the canapés on a serving plate and serve.
Ingredients:
Ingredients: 8 Pancarré Slices - 200 G Shrimps - Butter - Butter - Parsley
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