Lingua
Recipe second for 4 people based on Shrimps - cooking method pan fried.
Preparation: Put the oil and the minced garlic in a pan, fry for 5 minutes, season with plenty of pepper and add the olive paste. Add the thawed and boiled prawns, pour over the wine, cook for 2-3 minutes; sprinkle with chopped parsley, salt and serve.
Ingredients: 4 Packs of Shelled Shrimps (packs of 100 g) - 2 Cloves of Garlic - 1/2 Glass of White Wine - 3 Tablespoons of Olive Paste - Parsley - Olive Oil - Salt - Pepper