Sikh Kebabs

Recipe second for 4 people based on Veal - cooking method grill.

Preparation:

Preparation: Cut 1000 g of veal or beef into 3 cm side cubes and marinate for a good hour in a sauce prepared with a glass of yoghurt, 2 tablespoons of curry powder and the juice of one lemon. Thread the pieces of meat onto the steel skewers and cook them for 10 minutes on the grill, turning them over and basting them occasionally with the curry marinade. Serve piping hot with rice pilaf.