Skewers With Cheese And Grapes

Preparation:

Preparation: Marinate the cheese in the wine and let it rest for 3 hours, then blend everything, add the butter, a few drops of tabasco and mix all the ingredients well. Form 16 balls with the mixture, roll them in the sesame seeds and arrange them on a plate. Take long wooden skewers and thread 2 cheese balls alternating with 2 grapes on each one. Line up the skewers on a plate and let them firm up in the fridge.