Smoked Salmon Avocado Cream
Recipe appetizers for 4 people based on Avocado.
Preparation:
Preparation: Squeeze the lemons. Peel the avocados and cut them into large chunks. Blend them with the lemon juice, salt and 1/2 liter of water. Cut the salmon into thin fillets. Arrange the cream in a bowl or soup plates and garnish with the salmon fillets.
Ingredients:
Ingredients: 2 Lemons (juice) - 2 Large Avocados - Salt - 1 Slice of Smoked Salmon
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