Smoked Trout In Gravy

Recipe second for 4 people based on Trout.

Preparation:

Preparation: Clean the trout and carefully separate the fillets, arrange them side by side in a deep serving dish. Mix the other ingredients until you get a well blended sauce; season with salt and pepper, if necessary, and pour it over the fish. Leave to rest in a cool place.

Ingredients:

Ingredients: 600 G Smoked Trout - 4 Tablespoons Olive Oil - 2 Tablespoons Wine Vinegar - 2 Tablespoons Mustard - 2 Tablespoons Chopped Chives - Salt - Pepper

October 23, 2022 | Letture: 109 | Categorie: Second | By: Admin

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