Soaked sardines

Recipe second for 4 people based on Sardines.

Preparation:

Preparation: Scale the sardines, remove the head, eviscerate them and remove the central bone. Prepare a mixture with breadcrumbs, pecorino cheese, parsley, minced garlic, salt and pepper. Put the sardines in a baking dish, salt them, oil them, sprinkle them with the mixture and more oil. Bake at 180 degrees for 20 minutes.

Ingredients:

Ingredients: 700 G Sardines - 150 G Breadcrumbs - Parsley - Fresh Oregano - Mint - Garlic - Grated Pecorino Cheese - Extra-virgin olive oil - Salt - Pepper



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