Spaghetti all'ortolana

Recipe first for 4 people based on Green beans with tomato.

Preparation:

Preparation: Chop the celery, carrots and leeks. Clean the green beans and boil them in plenty of salted water. Brown the minced meat with 2 tablespoons of oil then add the tomatoes, salt and cook for 10 minutes. When the green beans are almost cooked, pour the spaghetti into the same pot and cook them. Drain them together and pour them into the pan with the sauce. Saute them over high heat for 3-4 minutes, adding the chopped basil. Serve immediately.

Ingredients:

Ingredients: 320 G Pasta Like Spaghetti - 400 G Green Beans - 80 G Leeks - 150 G Celery - 150 G Carrots - 400 G Peeled Tomatoes Into Pieces - Chopped Basil - 2 Tablespoons Olive Oil - Salt



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista