Spaghetti cheese and pepper
Recipe first for 4 people based on Pecorino cheese.
Preparation:
Preparation: Boil the spaghetti, drain them al dente, season them with the pecorino and pepper and add 2 tablespoons of the pasta cooking water. Mix well and serve immediately.
Ingredients:
Ingredients: 400 G Spaghetti-like Pasta - 80 G Grated Pecorino Cheese - 1 Teaspoon Black Pepper Crushed In A Mortar - Salt
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