Spaghetti With Pine Nuts

Recipe first for 4 people based on Pine nuts - cooking method pan.

Preparation:

Preparation: Heat 5 tablespoons of oil in a pan, add the pine nuts and toast them over high heat. Extinguish the fire. Chop the onion, garlic and rosemary and put everything in the pan with the pine nuts. Let it dry on very low heat for 5-6 minutes. Boil the spaghetti, drain and put them in the pan with the sauce, immediately add the parmesan, pepper and stir over low heat for a few moments. Serve immediately.

Ingredients:

Ingredients: 400 g of spaghetti type pasta - 50 g of pine nuts - 2 cloves of garlic - 1 onion - 1 sprig of rosemary - grated parmesan cheese - salt - pepper - 5 tablespoons of olive oil



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista