Spaghettini With Spiced Beef
Recipe first for 4 people based on Beef - cooking method pan to boil.
Preparation:
Preparation: For the beef: cut the beef into thin slices. Heat a spoonful of peanut oil in a frying pan and sauté the onion. Combine the garlic, ginger and chilli. Add the meat and cook for about 5 minutes over high heat, stirring. Add the soy sauce, sesame oil, bean sprouts and coriander. Season with salt and pepper and cook for 2-3 minutes, stirring constantly. Keep the preparation warm until use. For the pasta: in the meantime, boil lightly salted water in a saucepan and cook the spaghettini al dente. Drain them and sauté them over high heat in a pan with the rest of the hot peanut oil. To serve: make a bed of spaghettini and place the meat on it.
Ingredients:
Ingredients: 280 G Pasta Like Spaghettini - 3 Tablespoons Peanut Oil - 1 Clove Crushed Garlic - 1 Sliced Onion - 1/2 Teaspoon Fresh Chopped Ginger - 1 Pinch Chili Pepper Cut into Small Pieces - 2 Teaspoons Soy Sauce - 300 G Meat Lean Beef - 3 Drops Sesame Oil - 150 G Soy Sprouts - 1 Tablespoon Minced Coriander Seeds - Salt - Pepper
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