Recipe first for 4 people based on Broccoli - cooking method to boil.
Preparation: Peel and wash the potatoes, cut them into pieces and boil them for 15 minutes. Meanwhile, clean, wash and divide the cauliflower and broccoli into florets. Salt the water with the potatoes, add the pasta and cook it for 5 minutes then add the vegetables and finish cooking the pasta. Brown the garlic in the oil then add the chilli pepper. Season the pasta with the vegetables, with the flavored oil and sprinkle with the parmesan.
Ingredients: 300 G Green Penne Pasta With Spinach - 200 G White Cauliflower - 300 G Broccoli - 350 G Potatoes - Olive Oil - Garlic - Grated Parmesan Cheese - 1/2 Teaspoon Hot Pepper - Salt