Spicy Lemons
Recipe appetizers for 4 people based on Lemons.
Preparation:
Preparation: Wash the lemons, cut the lower part (they must stand up) and the upper one to scallop, empty them. Whip the butter into a cream and mix the blended tuna with a spoonful of capers, the anchovies, the softened breadcrumbs and a little lemon pulp. Fill the lemons, garnish with mayonnaise and serve.
Ingredients:
Ingredients: 4 Lemons - 100 G Tuna - Capers - 2 Anchovies - 20 G Breadcrumbs - 50 G Butter - Mayonnaise In Tube
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