Lingua
Recipe first for 4 people based on Spicy Salami.
Preparation: Dilute the goat cheeses with two tablespoons of hot water and add them to the minced salami. Cook the tagliolini in plenty of salted water, drain them al dente, dress them with the prepared sauce, the melted butter and the parmesan cheese, mix and serve.
Ingredients: 450 G Egg Tagliolini Pasta - 2 Goat Cheeses - 60 G Spicy Salami - Grated Parmesan Cheese - Butter - Salt