Spicy sole rolls

Recipe second for 4 people based on Sole.

Preparation:

Preparation: Spread the fillets with mustard and roll them up with the mustard inside, wrapping them in 1/2 a slice of bacon. Place on a buttered baking dish and cook under the grill for about 5 minutes.

Ingredients:

Ingredients: 8 Fillets Of Sole - 4 Slices Smoked Bacon (Thin Slices) - Mustard - Butter



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