Spinach Soup With Pine Nuts

Recipe first for 4 people based on Spinach - cooking method fried.

Preparation:

Preparation: Fry chopped garlic and onion in butter, add the flour, mixing well and, little by little, the broth without letting lumps form. Add the spinach and cook for 40 minutes. Salt and pepper. When cooked, add the cream and pine nuts, mix and serve.

Ingredients:

Ingredients: 500 G Frozen Spinach - 40 G Butter - 2 Liquid Cream Spoons - 2 Flour Spoons - 1 Onion - 2 Garlic Cloves - 150 Cl Broth - 1 Handful Pine Nuts

July 26, 2022 | Letture: 113 | Categorie: First | By: Admin

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