Stew Chicken

Recipe second for 4 people based on Chicken with tomato - cooking method to boil.

Preparation:

Preparation: Pass the tomatoes through a vegetable mill. Slice the onions and peppers and cook them for 10 minutes with oil, pepper and salt. Add the olives, puréed tomato and chopped herbs and simmer for 15 minutes. Add the chicken, season with salt and pepper and cook for 20 minutes.

Ingredients:

Ingredients: 500 G Chicken Breast Pieces - 800 G Perini Tomatoes - 30 G Black Olives - 2 Onions - 2 Peppers - Marjoram - Thyme - Parsley - Olive Oil - Salt - Pepper



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista