Strozzapreti with mullet

Recipe first for 4 people based on Mullet with tomato.

Preparation:

Preparation: Gently brown the garlic with a little chilli in the oil. Add the chopped tomatoes; salt, season and add only the red mullet fillets, leaving to cook for a few minutes. Boil the strozzapreti in plenty of salted water, drain and dress with the triglla sauce. Finish with chopped parsley.

Ingredients:

Ingredients: 450 G Fresh Strozzapreti Pasta - 500 G Red Mullet - 400 G San Marzano Peeled Tomatoes - Parsley - Garlic - Dry White Wine - Extra-virgin Olive Oil - Salt - Chili Pepper

March 5, 2023 | Letture: 60 | Categorie: First | By: Admin

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