Stuffed Eggs
Recipe appetizers for 4 people based on Egg.
Preparation:
Preparation: Heat a little oil, slide the eggs into it, salt them lightly and let them set. Place a slice of ham on each egg and a slice of cheese on this. Cook for another 3 minutes, remove from the heat and serve after distributing a few small pieces of pickle over the preparation.
Ingredients:
Ingredients: 4 Eggs - 4 Slices Cooked Ham - 4 Thin Slices Fontina Cheese - Some Pickles - Olive Oil - Salt
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023