Stuffed squid

Recipe second for 4 people based on Squid - cooking method oven.

Preparation:

Preparation: Clean the squid without breaking the bag. Cut the tentacles into small pieces, mix them with eggs, crumbled breadcrumbs, minced garlic and parsley, cheese and a little salt. Mix and stuff the squid with the mixture and sew the ends together. Put them in a pan, salt them, sprinkle them with oil, crumbled chilli pepper, chopped parsley and a little water. Place in a hot oven at 180 degrees for 1 hour.

Ingredients:

Ingredients: 2 Large Calamari - 2 Eggs - 1 Sandwich (crumb) - 1 Garlic Clove - 1 Handful Grated Parmesan Cheese - 1 Chili Pepper - Olive Oil - Parsley - Little Salt



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