Summer anchovy
Recipe appetizers for 4 people based on Anchovies.
Preparation:
Preparation: Toast the bread and rub it with the garlic, then drizzle it with a drizzle of oil. Peel the figs and chop them in the mixer with the anchovies. Spread the mixture on the bread, then sprinkle with chopped chives.
Ingredients:
Ingredients: 4 Slices Homemade Wholemeal Bread - 1 Clove Garlic - Olive Oil - 400 G Ripe Figs - 6 Anchovy Fillets in Oil - Chopped Chives
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