Surprise Polenta

Recipe first for 4 people based on Flour - cooking method oven.

Preparation:

Preparation: Prepare a rather soft polenta. Cut the mozzarella and Emmenthal into very small cubes. Beat the eggs with the grated Parmesan, add the diced cheeses and mix carefully. Pour the mixture into a buttered pan and sprinkled with breadcrumbs, distribute the butter in small knobs on the surface. Bake in the oven at 180 degrees for about 30 minutes.

Ingredients:

Ingredients: 250 G Bramata Corn Flour - 2 Eggs - 4 Tablespoons Grated Parmesan Cheese - 1 Mozzarella - 150 G Emmenthal Cheese - Butter - Salt - 3 Tablespoons Breadcrumbs

March 6, 2022 | Letture: 102 | Categorie: First | By: Admin

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