Sweet and sour prawns
Recipe second for 4 people based on Prawns - cooking method fried.
Preparation:
Preparation: Mix the flour with as much beer as needed to obtain a semi-fluid batter; let the mixture rest for half an hour. Meanwhile, clean and wash the prawns. Then dip them in the batter and fry them in hot oil. Drain them on absorbent paper and serve them with the soy sauce on the side.
Ingredients:
Ingredients: 12 Prawns - 150 G Flour - Beer - Soy Sauce - Salt - Pepper - Olive Oil
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