Taglierini With Herbs

Recipe first for 4 people based on Broccoli - cooking method to boil fried.

Preparation:

Preparation: Boil the tagliolini in a saucepan; halfway through cooking, add the turnip tops, which will have to cook together with the tagliolini. In the meantime, cut the ham into strips and, in a small pan with 2 tablespoons of dietary oil, fry until golden brown. Drain the tagliolini al dente, add the golden ham, mix well, sprinkling with Parmesan and pepper.

Ingredients:

Ingredients: 400 G Taglierini Pasta - 400 G Broccoli - 150 G Raw Ham - Dietary Olive Oil - Salt - Pepper - Parmesan Cheese



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