Tagliolini With Zucchini

Recipe first for 4 people based on Zuchinis.

Preparation:

Preparation: Cut the courgettes into julienne strips. Flavor the olive paste with 30 g of butter, 2 tablespoons of oil and the garlic, add the courgettes and cook for 8'. Boil the tagliolini, drain them and dress them with a knob of butter, a generous handful of parmesan, the courgettes and the chopped parsley.

Ingredients:

Ingredients: 400 G Egg Tagliolini Pasta - 2 Zucchini - 1 Clove Garlic - Olive Oil - Butter - 1 Tuft Parsley - 1 Spoon Green Olive Paste - Grated Parmesan Cheese - Salt

September 18, 2021 | Letture: 105 | Categorie: First | By: Admin

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