Tasty Bucatini

Recipe first for 4 people based on Anchovies - cooking method pan fried.

Preparation:

Preparation: Fry the garlic and chopped parsley in 4 tablespoons of oil; drizzle with lemon juice, add the pitted olives and the chopped and desalted anchovies. Cover and cook for 4/5 minutes over low heat. Cut the mushrooms into slices and add them to the sauce at the end of cooking. Drain the bucatini al dente and toss them in the pan with the prepared sauce, together with 3 tablespoons of the cooking water. Serve them immediately.

Ingredients:

Ingredients: 400 G Pasta Like Bucatini - 1 Clove Garlic - 1 Bunch Parsley - 1/2 Lemon (juice) - 50 G Green Olives - 2 Salted Anchovies - 50 G Mushrooms in Oil - Salt - 4 Tablespoons Olive Oil

May 11, 2022 | Letture: 95 | Categorie: First | By: Admin

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