Tasty noodles

Recipe first for 4 people based on Scamorza - cooking method oven.

Preparation:

Preparation: Chop the anchovy fillets, dice the scamorza cheese and put them in a bowl. Combine the egg yolks and a handful of parmesan and mix well. Cook the tagliatelle al dente, drain and season with the butter. Pour them into a baking dish, season them with the egg and scamorza cheese sauce and place in a hot oven at 180 degrees until the scamorza cheese is melted.

Ingredients:

Ingredients: 350 G Tagliatelle Pasta - 120 G Smoked Scamorza Cheese - 2 Egg Yolks - 4 Anchovy Fillets - 30 G Butter - 1 Handful Grated Parmesan Cheese - Salt



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