Recipe appetizers for 4 people based on Mozzarella cheese with tomato - cooking method oven.
Preparation: Butter a baking dish, cover the bottom with crackers previously soaked in the broth, cover with a light layer of tomato sauce and béchamel, sprinkle with the Parmesan cheese, add the mozzarella into small pieces and flavor with the basil. Proceed until the dish is filled, finish with the Parmesan cheese, leave to rest for at least 6 hours (preparation the night before is recommended). Bake at 170 degrees for 20-25 minutes. Serve hot.
Ingredients: Crackers - Tomato Sauce - Broth - Bechamel - Parmesan Cheese - Basil - Mozzarella - Butter