Tomato soup

Recipe first for 4 people based on Stale bread with tomato - cooking method to boil.

Preparation:

Preparation: Brown the chopped leek in the oil without browning. Add the chopped tomatoes and cook for 15 minutes. Pour 1 liter of hot broth and simmer for 10 minutes. Season with salt and pepper and add the chopped basil. Add the bread cut into thin slices and cook for another 10 minutes. Turn off, let it rest for 20 minutes, beat vigorously with a whisk. Serve the gruel with olive oil and pepper.