Trout With Butter And Onion
Recipe second for 4 people based on Trout.
Preparation:
Preparation: Clean the fish, leaving it whole. Fill it with butter, salt and pepper and onion. Wrap the fish in a piece of greased aluminum foil and put it on the stove for 7-10 minutes. Open the bag, remove the skin and enjoy.
Ingredients:
Ingredients: 1 Fresh Trout - 1 Tablespoon Butter - Salt - Pepper - 1 Small Sliced Onion
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023