Turkey Slices With Cheese

Recipe second for 4 people based on Turkey.

Preparation:

Preparation: Flour the meat and brown it in hot butter and oil, salt and pepper. Mix the two cheeses and spread them over the meat just before removing it from the heat. Serve the meat covered by the cooking sauce and piping hot.

Ingredients:

Ingredients: 500 G Sliced Turkey Breast - 30 G Butter - 3 Tablespoons Olive Oil - 2 Tablespoons Flour - 20 G Grated Parmesan Cheese - 20 G Grated Pecorino Cheese - Pepper - Salt



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista