Turkey With Cashew Nuts

Recipe second for 4 people based on Turkey - cooking method oven fried.

Preparation:

Preparation: Cut the turkey breast lengthwise into strips. Put it to marinate for two hours with squeezed lemon, a pinch of nutmeg, oil, salt and pepper. Grate all the onions and all the carrots, then saute separately over very low heat. Arrange the marinated turkey in a baking tray and cook it in the oven for 20 minutes at 150 degrees. When the turkey is ready, pour over the carrots and onions that you have put together and flavored with a pinch of nutmeg. Finally, sprinkle it with the crumbled cashews.