Valencian paella

Recipe first for 8 people based on Chicken with tomato - cooking method pan fried.

Preparation:

Preparation: Pour the oil into a large frying pan and when it smokes, add the chicken and rabbit pieces and brown them. Add the peppers and the chopped green beans and the beans. Sauté, add parsley, garlic, chilli pepper and chopped tomatoes. Mix, add the water and cook for 1/4 of an hour, then add the rice and saffron. Cook, stirring, for another 20 minutes.

Ingredients:

Ingredients: 1 Chicken - 500 G Rabbit - 25 Cl Olive Oil - 200 G Green Beans - 300 G White Beans - 1 Green Pepper - 3 Ripe Tomatoes - 500 G Rice - 25 Cl Water - Saffron - Chopped Chilli - Salt - Garlic - Parsley



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista