Vegetable Spaghetti Carbonara

Recipe first for 4 people based on Zuchinis - cooking method pan.

Preparation:

Preparation: Cut the courgettes into thin slices and sauté them in a pan with oil and garlic. In a bowl, beat the eggs with a pinch of salt, the cheese and the parsley. Boil the spaghetti, drain them al dente and pour them into the pan over the courgettes. Stirring rapidly, add the egg mixture.

Ingredients:

Ingredients: 350 G Pasta Like Spaghetti - 200 G Zucchini - 50 G Olive Oil - 50 G Grated Parmesan Cheese - 1 Clove Garlic - 2 Eggs - Chopped Parsley - Salt

April 20, 2022 | Letture: 90 | Categorie: First | By: Admin

Did you find it helpful?

DISLIKE