Vegetarian lasagna

Recipe first for 4 people based on Tomato puree with tomato - cooking method oven fried.

Preparation:

Preparation: Prepare a mixture of onion, celery and carrot and fry it in a little oil. Add the tomato puree and basil, season with salt and pepper and cook for 10 minutes. Blanch the lasagna in boiling salted water, cut the mozzarella into slices. Layer the pasta, tomato sauce, mozzarella and grated Parmesan in layers, finishing with a handful of breadcrumbs. Bake for 50 minutes in the oven at 220 degrees.

Ingredients:

Ingredients: 1 Pack of Lasagne Type Pasta - 400 G Mozzarella - 250 G Tomato Sauce - Basil - 1 Carrot - 1 Celery Stick - 1/2 Onion - Olive Oil - 250 G Grated Parmesan Cheese - Salt - Pepper - Breadcrumbs

March 4, 2022 | Letture: 109 | Categorie: First | By: Admin

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