Velvety Epiphany
Recipe first for 4 people based on Chicken breast.
Preparation:
Preparation: Dilute the cream of rice with the broth and, having obtained a batter, drop it into the broth and cook for 20 minutes. Beat the egg yolks, add the boiled and diced chicken breast, the butter cut into pieces, the Parmesan cheese, the cream, the cream of rice and mix. Serve piping hot with croutons.
Ingredients:
Ingredients: 100 G Cream of Rice - 1 Chicken Breast - 50 G Butter - 3 Eggs - 1/2 Cup Cream - 3 Tablespoons Grated Parmesan Cheese - Croutons - Broth
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023