Vodka noodles
Recipe first for 4 people based on Vodka - cooking method pan fried.
Preparation:
Preparation: Fry the bacon, add the cream and let it dry on the heat for a few minutes. With the heat off, add the parsley, lemon peel and vodka. Cook the pasta in plenty of salted water, toss it in the pan with the sauce and serve immediately.
Ingredients:
Ingredients: 500 G Fresh Egg Tagliolini Pasta - 1 Diced Smoked Bacon Slice - 200 G Cooking Cream - 1 Tablespoon Chopped Parsley - 1/2 Lemon (Grated Peel) - 1 Small Glass Vodka - Olive Oil
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