Walnut Meatballs
Recipe appetizers for 4 people based on Nuts - cooking method fried.
Preparation:
Preparation: Boil the potatoes for 45 minutes, peel and mash them, add an egg and a knob of melted butter. Chop the walnuts and put them in the mixture, add salt and pepper and mix well. Form some meatballs, roll them in the breadcrumbs and then fry them. When cooked, sprinkle with Parmesan.
Ingredients:
Ingredients: 4 Potatoes - 15 Nut Kernels - 2 Eggs - Butter - Breadcrumbs - Olive Oil - Parmesan Cheese - Pepper - Salt
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