Welsh pastries

Recipe appetizers for 4 people based on Cheddar - cooking method oven.

Preparation:

Preparation: Butter the oven tray. Defrost the dough and roll it out with a rolling pin into a sheet of about 3 mm thick. Cut 20 discs, form a border on each one along its perimeter, arrange them on the plate and put them in a preheated oven at 180 degrees. As soon as they begin to brown, put a piece of cheese on each disc and finish cooking. Serve them hot.