Whitefish With Sage

Recipe second for 4 people based on Whitefish - cooking method oven fried.

Preparation:

Preparation: Clean and gut the fish. Salt it on the outside and inside of the belly, then flour it and place it in a baking dish. Apart, melt the butter in a pan without frying it and add the chopped sage; pour it all over the fish, spraying it well. Place in a preheated oven at 200 degrees and cook for 15-20 minutes, sprinkling the fish with the cooking juices every 5 minutes.